Summer Breeze Dinner Party with Coconuts and Coral
This summer breeze dinner party comes to us all the way from the Aussie-based creative team at Byron Bay Weddings We’re not gonna lie, the jumbo white beaded chandeliers are what made us do the double take, but upon closer examination we were delighted by the stoneware ceramics, crystal goblets and runner formed by sliced coconuts and ocean inhabitants. The rattan lounge furniture speaks to our souls, and we cannot get over this natural island look they achieved. It almost makes us forget the outside temps are in the single digits on this side of the hemisphere!
From Inga of Byron Bay Weddings: In this styled shoot we wanted to create an atmosphere of a dreamy tropical island that captures the relaxed balmy Byron vibe. Using a completely natural white palette creates a sense of serenity. Coconuts were incorporated as the feature table piece bringing an element of summer and fun. The earthy tones of the husks, balanced with the intricate coral details and simple white florals spells tropical island paradise. The crystal cut glassware brings a touch of elegance and sparkle to the overall theme. It’s all about using organic elements, textures and a balance of monochromatic details to create this simple table setting. Keeping the details not too perfectly organized keeps the feeling relaxed and carefree; which is what we’re all about in Byron.
Styled Shoot Vendors:
Photography: Carly Tia Photography
Coordination and Production: Byron Bay Weddings
Venue: Byron View Farm
Styling: Ky Drury from The Grove Styling
Floral Design: Wilderness Flowers
Dresses: Spell & The Gypsy Collective
Hair and Makeup: Billie-Hunter
Furniture and Decor Styling: The Wedding Shed
Stationery: The Blackline by Lauren
Catering: Feast Events
Ice Cream Stand: Wheel & Spoon
Plants: Nikau Store