Spring Sherbet Flower Guide
These sherbet flowers are just what the doctored ordered this morning. Sarah Winward of Honey of a Thousand Flowers dreamed up of a spring flower guide, and these arrangements are it. Quintessentially dreamy. From Sarah: It happens every year during the middle-end of winter… everyone gets anxious for spring. Here is a bit of indulgence for you who may be getting antsy extra early. Spring is the perfect time for a wildly colorful wedding of peach and tangerine tones.
This color palette is fun and feminine, and can also easily be elegant if you pair these flowers with floor length dresses, some strappy heels and a dramatic venue. If the colors alone don’t make you drool, how about serving some sherbet for your desert?
Flowers used here were: roses, ranunculus, kumquat, poppy, peony and tulips.